14 Definition, cause, effects and control measures of
Water pollution and Soil pollution
Water
Pollution
Our liquid
planet glows like a soft blue sapphire in the hard-edged darkness of space.
There is nothing else like it in the solar system. It is because of water.
–
John
Todd
Introduction:
Water is the essential element that makes life
on earth possible. Without water there would be no life. We usually take water
for granted. It flows from our taps when they are turned on. Most of us are
able to bathe when we want to, swim when we choose and water our gardens. Like
good health we ignore water when we have it.
Although 71% of the earth’s surface is covered by
water only a tiny fraction of this water is available to us as fresh water.
About 97% of the total water available on earth is found in oceans and is too
salty for drinking or irrigation. The remaining 3% is fresh water. Of this
2.997% is locked in ice caps or glaciers. Thus only 0.003% of the earth’ total
volume of water is easily available to us as soil moisture, groundwater, water
vapour and water in lakes, streams, rivers and wetlands.
In short if the world’s water supply were only 100
litres our usable supply of fresh water would be only about 0.003 litres
(one-half teaspoon). This makes water a very precious resource. The future wars
in our world may well be fought over water. By the middle of this century,
almost twice as many people will be trying to share the same amount of fresh
water the earth has today. As freshwater becomes more scarce access to water
resources will be a major factor in determining the economic growth of several
countries around the world.
Water
availability on the planet:
Water
that is found in streams, rivers, lakes, wetlands and artificial reservoirs is
called surface water. Water that percolates into the ground and fills the pores
in soil and rock is called groundwater. Porous water-saturated layers of sand,
gravel or bedrock through which ground water flows are called aquifers. Most
aquifers are replenished naturally by rainfall that percolates downward through
the soil and rock. This process is called natural recharge. If the withdrawal
rate of an aquifer exceeds its natural recharge rate, the water table is
lowered. Any pollutant that is discharged onto the land above is also pulled
into the aquifer and pollutes the groundwater resulting in polluted water in
the nearby wells.
India receives most of her rainfall
during the months of June to September due to the seasonal winds and the
temperature differences between the land and the sea. These winds blow from the
opposite directions in the different seasons. They blow into India from the
surrounding oceans during the summer season and blow out from the subcontinent
to the oceans during the winter. The monsoon in India is usually reasonably
stable but varies geographically. In some years the commencement of the rains
may be delayed considerably over the entire country or a part of it. The rains
may also terminate earlier than usual. They may be heavier than usual over one
part than over another. All these may cause local floods or drought. However in
India even areas that receive adequate rainfall during the monsoon suffer from
water shortages in the post monsoon period due to lack of storage facilities.
When
the quality or composition of water changes directly or indirectly as a result
of man’s activities such that it becomes unfit for any purpose it is said to be
polluted.
Point
sources of pollution: When a source of pollution can be readily identified
because it has a definite source and place where it enters the water it is said
to come from a point source. Eg. Municipal and Industrial Discharge Pipes.
When a source of pollution cannot be readily
identified, such as agricultural runoff, acid rain, etc, they are said to be
non-point sources of pollution.
Causes
of water pollution
There are several classes of common water pollutants.
These are disease-causing agents (pathogens) which include bacteria, viruses,
protozoa and parasitic worms that enter water from domestic sewage and
untreated human and animal wastes. Human wastes contain concentrated
populations of coliform bacteria such as Escherichia coli and Streptococcus
faecalis. These bacteria normally grow in the large intestine of humans where
they are responsible for some food digestion and for the production of vitamin
K. These bacteria are not harmful in low numbers. Large amounts of human waste
in water, increases the number of these bacteria which cause gastrointestinal
diseases. Other potentially harmful bacteria from human wastes may also be
present in smaller numbers. Thus the greater the amount of wastes in the water
the greater are the chances of contracting diseases from them.
Another category of water pollutants is oxygen
depleting wastes. These are organic wastes that can be decomposed by aerobic
(oxygen requiring) bacteria. Large populations of bacteria use up the oxygen
present in water to degrade these wastes. In the process this degrades water
quality. The amount of oxygen required to break down a certain amount of
organic matter is called the biological oxygen demand (BOD). The amount of BOD
in the water is an indicator of the level of pollution. If too much organic
matter is added to the water all the available oxygen is used up. This causes
fish and other forms of oxygen dependent aquatic life to die. Thus anaerobic
bacteria (those that do not require oxygen) begin to break down the wastes.
Their anaerobic respiration produces chemicals that have a foul odour and an
unpleasant taste that is harmful to human health.
A third class of pollutants are inorganic plant
nutrients. These are water soluble nitrates and phosphates that cause excessive
growth of algae and other aquatic plants. The excessive growth of algae and
aquatic plants due to added nutrients is called eutrophication. They may
interfere with the use of the water by clogging water intake pipes, changing
the taste and odour of water and cause a buildup of organic matter. As the
organic matter decays, oxygen levels decrease and fish and other aquatic
species die.
The quantity of fertilizers applied in a field is
often many times more than is actually required by the plants. The chemicals in
fertilizers and pesticides pollute soil and water. While excess fertilizers
cause eutrophication, pesticides cause bioaccumulation and biomagnification.
Pesticides which enter water bodies are introduced into the aquatic food chain.
They are then absorbed by the phytoplanktons and aquatic plants. These plants
are eaten by the herbivorous fish which are in turn eaten by the carnivorous
fish which are in turn eaten by the water birds. At each link in the food chain
these chemicals which do not pass out of the body are accumulated and
increasingly concentrated resulting in biomagnification of these harmful
substances.
One of the effects of accumulation of high levels
of pesticides such as DDT is that birds lay eggs with shells that are much
thinner than normal. This results in the premature breaking of these eggs,
killing the chicks inside. Birds of prey such as hawks, eagles and other fish
eating birds are affected by such pollution. Although DDT has been banned in
India for agricultural use and is to be used only for malaria eradication, it
is still used in the fields as it is cheap.
A fourth class of water pollutants is water
soluble inorganic chemicals which are acids, salts and compounds of toxic
metals such as mercury and lead. High levels of these chemicals can make the
water unfit to drink, harm fish and other aquatic life, reduce crop yields and
accelerate corrosion of equipment that use this water.
Another cause of water pollution is a variety of
organic chemicals, which include oil, gasoline, plastics, pesticides, cleaning
solvents, detergent and many other chemicals. These are harmful to aquatic life
and human health. They get into the water directly from industrial activity
either from improper handling of the chemicals in industries and more often
from improper and illegal disposal of chemical wastes.
Sediment of suspended matter is another class of
water pollutants. These are insoluble particles of soil and other solids that
become suspended in water. This occurs when soil is eroded from the land. High
levels of soil particles suspended in water, interferes with the penetration of
sunlight. This reduces the photosynthetic activity of aquatic plants and algae
disrupting the ecological balance of the aquatic bodies. When the velocity of
water in streams and rivers decreases the suspended particles settle down at
the bottom as sediments. Excessive sediments that settle down destroys feeding
and spawning grounds of fish, clogs and fills lakes, artificial reservoirs etc.
Water soluble radioactive isotopes are yet another
source of water pollution. These can be concentrated in various tissues and
organs as they pass through food chains and food webs. Ionizing radiation
emitted by such isotopes can cause birth defects, cancer and genetic damage.
Hot water let out by power plants and industries
that use large volumes of water to cool the plant result in rise in temperature
of the local water bodies. Thermal pollution occurs when industry returns the
heated water to a water source. Power plants heat water to convert it into steam,
to drive the turbines that generate electricity. For efficient functioning of
the steam turbines, the steam is condensed into water after it leaves the
turbines. This condensation is done by taking water from a water body to absorb
the heat. This heated water, which is at least 15 oC higher than the
normal is discharged back into the water body. The warm water not only
decreases the solubility of oxygen but changes the breeding cycles of various
aquatic organisms.
Oil is washed into surface water in runoff from
roads and parking lots which also pollutes groundwater. Leakage from
underground tanks is another source of pollution. Accidental oil spills from
large transport tankers at sea have been causing significant environmental
damage.
Though accidents such as the Exxon Valdez get
worldwide attention, much more oil is released as a result of small, regular
releases from other less visible sources. Nearly two thirds of all marine oil
pollution comes from three sources: runoff from streets, improper discharge of
lubricating oil from machines or automobile crankcases and intentional oil
discharges that occur during the loading and unloading of tankers. Oil tankers
often use sea water as ballast to stabilize the ship after they have discharged
their oil. This oil contaminated water is then discharged back into the sea
when the tanker is refilled.
Groundwater pollution: While oil spills are highly
visible and often get a lot of media attention, a much greater threat to human
life comes from our groundwater being polluted which is used for drinking and
irrigation. While groundwater is easy to deplete and pollute it gets renewed
very slowly and hence must be used judiciously. Groundwater flows are slow and
not turbulent hence the contaminants are not effectively diluted and dispersed
as compared to surface water. Moreover pumping groundwater and treating it is
very slow and costly. Hence it is extremely essential to prevent the pollution
of groundwater in the first place. Ground water is polluted due to:
• Urban run-off of untreated or poorly treated
waste water and garbage
• Industrial waste storage located above or near
aquifers
• Agricultural practices such as the application
of large amounts of fertilizers and pesticides, animal feeding operations, etc.
in the rural sector Leakage from underground storage tanks containing gasoline
and other hazardous substances
• Leachate from landfills
• Poorly designed and inadequately maintained
septic tanks
• Mining wastes
Severe cases of arsenic poisoning from
contaminated groundwater have been reported from West Bengal in what is known
today as the worst case of groundwater pollution. The School of Environmental
Sciences, Jadhavpur University, West Bengal has been involved in the task of
surveying the magnitude of the arsenic problem in West Bengal for the last
fourteen years. According to a report in the Down to Earth, arsenic poisoning
was first noticed by K C Saha, former professor of dermatology at the School of
Tropical Medicine, Kolkata when he began to receive patients with skin lesions
that resembled the symptoms of leprosy which was in reality not leprosy. Since
all the patients were from the district of 24-Parganas, Saha along with others
began to look for the cause and found it to be arsenic toxicity. Thus groundwater
arsenic contamination in West Bengal was first reported in a local daily
newspaper in December 1983 when 63 people from three villages located in
different districts were identified by health officials as suffering from
arsenic poisoning.
There are two theories that have been put forth to
explain this unusually high content of arsenic in groundwater. One group of
researchers suggested that the cause is natural while the other stated that the
cause is man-made.
According to the first hypothesis, arsenic probably
originates in the Himalayan headwaters of the Ganga and the Brahmaputra rivers
and has been lying undisturbed beneath the surface of the region’s deltas for
thousands of years in the thick layers of fine alluvial mud across the banks of
these rivers. Most of the arsenic affected areas of West Bengal lie in the
alluvial plains formed in the quarternary period (last 1.6 million years).The
Purulia district of West Bengal is part of the extensive area of the
Precambrian era (last 570 million year) having metamorphic rocks and granites
with widespread sulphide mineralisation. Researchers from the UK based British
Geological Survey (BGS) suggested that their position close to where the river
Ganga enters Bangladesh (geologically) may be the primary source of arsenic in
the Bengal alluvium. According to David Kinniburgh project leader with BGS the
main factor is time. The mud in these areas is thicker, wider and flatter than
almost anywhere else on earth. It can thus take hundreds or thousands of years
for underground water to percolate through the mud before reaching the sea and
thus it absorbs arsenic for a long period.
Other researchers feel that the excess amount of
arsenic in groundwater can be contributed to by the high rate of groundwater
extraction. Their hypothesis called the pyrite oxidation thesis describes how
arsenic can get mobilized in the groundwater. In this hypothesis arsenic is
assumed to be present in certain minerals (pyrites) that are deposited within
the aquifer sediments. Due to the lowering of the water table below the
deposits, arseno-pyrite which is oxidized in a zone of the aquifer called the
Vadose zone releases arsenic as arsenic adsorbed on iron hydroxide. During the
subsequent recharge period, iron hydroxide releases arsenic into groundwater.
This theory is supported by two arguments. The first is the intensive
irrigation development in West Bengal using deep tube wells and shallow tube
wells. This method of extraction, which was exactly in the 20m to 100m below
ground level ensured, increased contribution of groundwater to irrigation. The
other argument that supports the pyrite oxidation theory is that prior to
irrigation development and drinking water supply schemes based on groundwater
there were no reported cases of arsenic poisoning.
Arsenicosis or arsenic toxicity develops after two
to five years of exposure to arsenic contaminated drinking water depending on
the amount of water consumption and the arsenic concentration in water.
Initially the skin begins to darken (called diffuse melanosis) which later
leads to spotted melanosis when darkened sports begin to appear on the chest,
back and limbs. At a later stage leucomelanosis sets in and the body begins to
show black and white spots. In the middle stage of arsenicosis the skin in
parts becomes hard and fibrous. Rough, dry skin with nodules on hands or the
soles of feet indicate severe toxicity. This can lead to the formation of
gangrene and cancer. Arsenic poisoning brings with it other complications such
as liver and spleen enlargement, cirrhosis of the liver, diabetes, goiter and
skin cancers.
The
state of India’s rivers
India has always had a tradition of worshipping
rivers. Most of the rivers in India are named after gods, goddesses or saints.
However a large majority of the Indian population including those who worship
the rivers do not think twice before polluting a river. Urbanization,
industrialization, excess withdrawal of water, agricultural run-off, improper
agricultural practices and various religious and social practices all
contribute to river pollution in India. Every single river in India be it the
Ganga, Yamuna, Cauvery or the Krishna have their own share of problems due to
pollution. Waters from the Ganga and the Yamuna are drawn for irrigation
through the network of canals as soon as these rivers reach the plains reducing
the amount of water that flows downstream. What flows in the river is water
from small nalas, and streams that carry with them sewage and industrial
effluents. The residual freshwater, is unable to dilute the pollutants and the
rivers turn into stinking sewers. In spite of data from scientifically
competent studies conducted by the Central Pollution Control Board (CPCB), the
Government has not been able to tackle this issue. Sewage and municipal effluents
account for 75% of the pollution load in rivers while the remaining 25% is from
industrial effluents and non-point pollution sources.
In 1985,
India launched the Ganga Action plan (GAP) the largest ever river clean-up
operation in the country. The plan has been criticized for, overspending and
slow progress. The GAP Phase II in 1991 included cleaning operations for the
tributaries of the Ganga, ie; the Yamuna, Gomti and the Damodar. Thus the
Yamuna Action Plan (YAP), Gomti Action Plan and the Damodar Action plan were
added.
In 1995 the National River Conservation plan was
launched. Under this all the rivers in India were taken up for clean-up
operations. In most of these plans, attempts have been made to tap drains,
divert sewage to sewage treatment plants before letting out the sewage into the
rivers. The biggest drawback of these river cleaning programs was that they
failed to pin responsibilities as to who would pay for running the treatment
facilities in the long run. With the power supply being erratic and these
plants being heavily dependent on power, most of these facilities lie
underutilized. Moreover the problem of river pollution due to agricultural
runoff has not been addressed in these programs. NRCP is scheduled to be
completed by March 2005. The approved cost for the plan is Rs. 772.08 crores
covering 18 rivers in 10 states including 46 towns. The cost is borne entirely
by the Central Government and the Ministry of Environment and Forests is the
nodal agency that co-ordinates and monitors the plan. Under this plan the major
activities include treating the pollution load from sewer systems of towns and
cities, setting up of Sewage treatment plants, electric crematoria, low cost
sanitation facilities,riverfront development, afforestation and solid waste
management.
Control
measures for preventing water pollution
While the foremost necessity is prevention,
setting up effluent treatment plants and treating waste through these can
reduce the pollution load in the recipient water. The treated effluent can be
reused for either gardening or cooling purposes wherever possible. A few years
ago a new technology called the Root Zone Process has been developed by
Thermax. This system involves running contaminated water through the root zones
of specially designed reed beds. The reeds, which are essentially wetland
plants have the capacity to absorb oxygen from the surrounding air through
their stomatal openings. The oxygen is pushed through the porous stem of the
reeds into the hollow roots where it enters the root zone and creates
conditions suitable for the growth of numerous bacteria and fungi. These
micro-organisms oxidize impurities in the wastewaters, so that the water which
finally comes out is clea Soil Pollution
Introduction: We can no more manufacture a soil
with a tank of chemicals than we can invent a rain forest or produce a single
bird. We may enhance the soil by helping its processes along, but we can never
recreate what we destroy. The soil is a resource for which there is no
substitute. (Environmental historian Donald Worster reminds us that fertilizers
are not a substitute for fertile soil).
Soil is a thin covering over the land consisting
of a mixture of minerals, organic material, living organisms, air and water
that together support the growth of plant life. Several factors contribute to
the formation of soil from the parent material. This includes mechanical
weathering of rocks due to temperature changes and abrasion, wind, moving
water, glaciers, chemical weathering activities and lichens. Climate and time
are also important in the development of soils. Extremely dry or cold climates
develop soils very slowly while humid and warm climates develop them more
rapidly. Under ideal climatic conditions soft parent material may develop into
a centimeter of soil within 15 years. Under poor climatic conditions a hard
parent material may require hundreds of years to develop into soil.
Mature soils are arranged in a series of zones
called soil horizons. Each horizon has a distinct texture and composition that
varies with different types of soils. A cross sectional view of the horizons in
a soil is called a soil profile.
The top layer or the surface litter layer called
the O horizon consists mostly of freshly fallen and partially decomposed
leaves, twigs, animal waste, fungi and other organic materials. Normally it is
brown or black.
The uppermost layer of the soil called the A
horizon consists of partially decomposed organic matter (humus) and some
inorganic mineral particles. It is usually darker and looser than the deeper
layers. The roots of most plants are found in these two upper layers. As long
as these layers are anchored by vegetation soil stores water and releases it in
a trickle throughout the year instead of in a force like a flood. These two top
layers also contain a large amount of bacteria, fungi, earthworms and other
small insects that form complex food webs in the soil that help recycle soil
nutrients and contribute to soil fertility.
The B horizon often called the subsoil contains
less organic material and fewer organisms than the A horizon. The area below
the subsoil is called the C horizon and consists of weathered parent material.
This parent material does not contain any organic materials. The chemical
composition of the C-horizon helps to determine the pH of the soil and also
influences the soil’s rate of water absorption and retention.
Soils vary in their content of clay (very fine
particles), silt (fine particles), sand (medium size particles) and gravel
(coarse to very coarse particles). The relative amounts of the different sizes
and types of mineral particles determine soil texture. Soils with approximately
equal mixtures of clay, sand, silt and humus are called loams.
Causes
of soil degradation
Erosion Soil erosion can be defined as the
movement of surface litter and topsoil from one place to another. While erosion
is a natural process often caused by wind and flowing water it is greatly
accelerated by human activities such as farming, construction, overgrazing by
livestock, burning of grass cover and deforestation.
Loss of the topsoil makes a soil less fertile and
reduces its water holding capacity. The topsoil, which is washed away, also
contributes to water pollution clogging lakes, increasing turbidity of the
water and also leads to loss of aquatic life. For one inch of topsoil to be
formed it normally requires 200-1000 years depending upon the climate and soil
type. Thus if the topsoil erodes faster than it is formed the soil becomes a
non-renewable resource.
Thus it is essential that proper soil conservation
measures are used to minimize the loss of top soil. There are several
techniques that can protect soil from erosion. Today both water and soil are
conserved through integrated treatment methods. Some of the most commonly
employed methods include the two types of treatment that are generally used.
• Area treatment which involves treating the land
• Drainage line treatment which involves treating
the natural water courses (nalas)
Continuous contour trenches can be used to enhance
infiltration of water reduce the runoff and check soil erosion. These are
actually shallow trenches dug across the slope of the land and along the
contour lines basically for the purpose of soil and water conservation. They
are most effective on gentle slopes and in areas of low to medium rainfall.
These bunds are stabilized by fast growing tree species and grasses. In areas
of steep slopes where the bunds are not possible, continuous contour benches
(CCBs) made of stones are used for the same purpose.
Gradonies can also be used to convert wastelands
into agricultural lands. In this narrow trenches with bunds on the downstream
side are built along contours in the upper reaches of the catchment to collect
run-off and to conserve moisture from the trees or tree crops. The area between
the two bunds is use for cultivation of crops after development of fertile soil
cover.
Some of the ways in which this can be achieved
are:
Live check dams which barriers created by planting
grass, shrubs and trees across the gullies can be used for this purpose.
A bund constructed out of stones across the stream
can also be used for conserving soil and water.
An Earthen checkbund is constructed out of local
soil across the stream to check soil erosion and flow of water.
A Gabion structure is a bund constructed of stone
and wrapped in galvanized chainlink.
A Gabion structure with ferrocement impervious
barrier has a one inch thick impervious wall of ferrocement at the center of
the structure which goes below the ground level upto the hard strata. This ferrocement
partition supported by the gabion portion is able to retain the water and
withstand the force of the runoff water.
An Underground bandhara is an underground
structure across a nalla bed to function as a barrier to check the ground water
movement.
Excess use of fertilizers: Approximately 25
percent of the world’s crop yield is estimated to be directly attributed to the
use of chemical fertilizers. The use of chemical fertilizes has increased
significantly over the last few decades and is expected to rise even higher.
Fertilizers are very valuable as they replace the soil nutrients used up by
plants. The three primary soil nutrients often in short supply are potassium,
phosphorus and nitrogen compounds. These are commonly referred to as
macronutrients. Certain other elements like boron, zinc and manganese are
necessary in extremely small amounts and are known as micronutrients. When
crops are harvested a large amount of macronutrients and a small amount of
micronutrients are removed with the crops. If the same crop is grown again
depleted levels of thee nutrients can result in decreased yields. These
necessary nutrients can be returned to the soil through the application of
fertilizers. In addition to fertilizers a large amount of pesticides (chemicals
used to kill or control populations of unwanted fungi, animals or plants often
called pests) are also used to ensure a good yield. Pesticides can be
subdivided into several categories based on the kinds of organisms they are
used to control. Insecticides are used to control insect populations while
fungicides are used to control unwanted fungal growth. Mice and rats are killed
by rodenticides while plant pests are controlled by herbicides
Problems with pesticide use Pesticides not only
kill the pests but also a large variety of living things including humans. They
may be persistent or non-persistent. Persistent pesticides once applied are
effective for a long time. However as they do not break down easily they tend
to accumulate in the soil and in the bodies of animals in the food chain.
For example, DDT which was one of the first
synthetic organic insecticide to be used was thought to be the perfect
insecticide. During the first ten years of its use (1942-1952) DDT is estimated
to have saved about five million lives primarily because of its use to control
disease carrying mosquitoes. However after a period of use many mosquitoes and
insects became tolerant of DDT, thus making it lose its effectiveness. DDT in
temperate regions of the world has a half life (the amount of time required for
half of the chemical to decompose) of 10 to 15 years. This means that if 100
kilograms of DDT were to be sprayed over an area, 50 kilograms would still be
present in the area 10 to 15 years later. The half-life of DDT varies according
to the soil type, temperature, kind of soil organisms present and other
factors. In tropical parts of the world the half life may be as short as six
months. The use of DDT has been banned in some countries. India still however
permits the use of DDT though for purposes of mosquito control only. Persistent
pesticides become attached to small soil particles which are easily moved by
wind and water to different parts thus affecting soils elsewhere. Persistent
pesticides may also accumulate in the bodies of animals, and over a period of
time increase in concentration if the animal is unable to flush them out of its
system thus leading to the phenomenon called bioaccumulation. When an affected
animal is eaten by another carnivore these pesticides are further concentrated
in the body of the carnivore. This phenomenon of acquiring increasing levels of
a substance in the bodies of higher trophic level organisms is known as
biomagnification. This process especially in the case of insecticides like DDT
have been proved to be disastrous. DDT is a well known case of biomagnification
in ecosystems. DDT interferes with the production of normal eggshells in birds
making them fragile.
Other problems associated with insecticides is the
ability of insect populations to become resistant to them thus rendering them
useless in a couple of generations. Most pesticides kill beneficial as well as
pest species. They kill the predator as well as the parasitic insects that
control the pests. Thus the pest species increase rapidly following the use of
a pesticide as there are no natural checks to their population growth. The
short term and the long-term health effects to the persons using the pesticide
and the public that consumes the food grown by using the pesticides are also major
concerns. Exposure to small quantities of pesticides over several years can
cause mutations, produce cancers, etc.
Thus the question that comes to mind is that if
pesticides have so many drawbacks then why are they used so extensively and
what are the substitutes for them? There are three main reasons for the use of
pesticides. Firstly the use of pesticides in the short term has increased the
amount of food that can be grown in many parts of the world as the damage by
pests is decreased. The second reason for its extensive use is base on an
economic consideration. The increased yields more than compensates the farmer
for cost of pesticides. Thirdly current health problems especially in
developing countries due to mosquitoes are impossible to control without
insecticides.
However more and more farmers are increasingly
opting to replace chemical fertilizers and use different methods of controlling
pests without affecting their yield. Thus several different approaches that
have slightly varying and overlapping goals have been developed. Alternative
agriculture is the broadest term that is used that includes all non-traditional
agricultural methods and encompasses sustainable agriculture, organic
agriculture, alternative uses of traditional crops, alternative methods for
raising crops, etc.
Sustainable agriculture advocates the use of
methods to produce adequate safe food in an economically viable manner while
maintaining the state of the ecosystem. Organic agriculture advocates avoiding
the use of chemical fertilizers and pesticides. A wide variety of techniques
can be used to reduce this negative impact of agriculture. Leaving crop residue
on the soil and incorporating it into the soil reduces erosion and increase
soil organic matter. Introduction of organic matter into the soil also makes
compaction less likely. Crop rotation is an effective way to enhance soil
fertility, reduce erosion and control pests. There have been arguments both for
and against organic farming. Critics argue that organic farming cannot produce
the amount of food required for today’s population and it is economically
viable only in certain conditions. However supporters for organic farming feel
that of the hidden costs of soil erosion and pollution are taken into account
it is a viable approach. Besides organic farmers do not have to spend on
fertilizers and pesticides and also get a premium price for their products thus
making it financially viable for them.
Another way to reduce these impacts is through the
use of integrated pest management. This is a technique that uses a complete
understanding of all ecological aspects of a crop and the particular pests to
which it is susceptible to establish pest control strategies that uses no or
few pesticides. IPM promotes the use of biopesticides. Biopesticides are
derived from three sources: microbial, botanical and biochemical. Microbial
pesticides are micro-organisms such as bacteria, fungus, virus or protozoa that
fight pests through a variety of ways. They produce toxins specific to the
pests and produce diseases in them. Biochemical pesticides contain several
chemicals that affect the reproductive and digestive mechanisms of the pests.
The most commonly used biopesticides are Bacillus thuringiensis (Bt) , neem (
Azadirachta indica ) and trichogramma. Although they are available in the
market they are yet to become market favourites.
Excess salts and water Irrigated lands can produce
crop yields much higher than those that only use rainwater. However this has
its own set of ill effects. Irrigation water contains dissolved salts and in
dry climates much of the water in the saline solution evaporates leaving its
salts such as sodium chloride in the topsoil. The accumulation of these salts
is called salinization, which can stunt plant growth, lower yields and
eventually kill the crop and render the land useless for agriculture. These
salts can be flushed out of the soil by using more water. This practice however
increases the cost of crop production and also wastes enormous amounts of
water. Flushing salts can also make the downstream irrigation water saltier.
Another problem with irrigation is water logging.
This occurs when large amounts of water is used to leach the salts deeper into
the soil. However if the drainage is poor this water accumulates underground
gradually raising the water table. The roots of the plants then get enveloped
in this saline water and eventually die.
Thus in the long run it is better for us to adopt
sustainable farming practices so as to prevent the degradation of soil.
Marine
Pollution
Marine pollution can be defined as the
introduction of substances to the marine environment directly or indirectly by
man resulting in adverse effects such as hazards to human health, obstruction
of marine activities and lowering the quality of sea water. While the causes of
ma rine pollution may be similar to that of general water pollution there are
some very specific causes that pollute marine waters.
• The most obvious inputs of waste is through
pipes directly discharging wastes into the sea. Very often municipal waste and
sewage from residences and hotels in coastal towns are directly discharged into
the sea.
• Pesticides and fertilizers from agriculture
which are washed off the land by rain, enter water courses and eventually reach
the sea.
• Petroleum and oils washed off from the roads
normally enter the sewage system but stormwater overflows carry these materials
into rivers and eventually into the seas.
• Ships carry many toxic substances such as oil,
liquefied natural gas, pesticides, industrial chemicals, etc. in huge
quantities sometimes to the capacity of 350,000 tonnes. Ship accidents and
accidental spillages at sea therefore can be very damaging to the marine
environment. Shipping channels in estuaries and at the entrances to ports often
require frequent dredging to keep them open. This dredged material that may
contain heavy metals and other contaminants are often dumped out to sea.
• Offshore oil exploration and extraction also
pollute the seawater to a large extent
Pollution due to organic wastes The amount of
oxygen dissolved in the water is vital for the plants and animals living in it.
Wastes, which directly or indirectly affect the oxygen concentration, play an
important role in determining the quality of the water. Normally the greatest
volume of waste discharged to watercourses, estuaries and the sea is sewage,
which is primarily organic in nature and is degraded by bacterial activity.
Using the oxygen present in the water these wastes are broken down into stable
inorganic compounds. However as a result of this bacterial activity the oxygen
concentration in the water is reduced. When the oxygen concentration falls
below 1.5 mg/ lit, the rate of aerobic oxidation is reduced and their place is
taken over by the anaerobic bacteria that can oxidize the organic molecules
without the use of oxygen. This results in end products such as hydrogen
sulphide, ammonia and methane, which are toxic to many organisms. This process
results in the formation of an anoxic zone which is low in its oxygen content
from which most life disappears except for anaerobic bacteria, fungi, yeasts
and some protozoa. This makes the water foul smelling.
Control measures: One way of reducing the
pollution load on marine waters is through the introduction of sewage treatment
plants. This will reduce the biological oxygen demand (BOD) of the final
product before it is discharged to the receiving waters. Various stages of
treatment such as primary, secondary or advanced can be used depending on the
quality of the effluent that is required to be treated.
Primary treatment: These treatment plants use
physical processes such as screening and sedimentation to remove pollutants
that will settle, float or, that are too large to pass through simple screening
devices. This includes, stones, sticks, rags, and all such material that can
clog pipes. A screen consists of parallel bars spaced 2 to 7cms apart followed
by a wire mesh with smaller openings. One way of avoiding the problem of
disposal of materials collected on the screens is to use a device called a
comminuter which grinds the coarse material into small pieces that can then be
left in the waste water. After screening the wastewater passes into a grit
chamber . The detention time is chosen to be long enough to allow lighter,
organic material to settle. From the grit chamber the sewage passes into a
primary settling tank (also called as sedimentation tank) where the flow speed
is reduced sufficiently to allow most of the suspended solids to settle out by
gravity. If the waste is to undergo only primary treatment it is then
chlorinated to destroy bacteria and control odours after which the effluent is
released. Primary treatment normally removes about 35 percent of the BOD and 60
percent of the suspended solids.
Secondary treatment: The main objective of
secondary treatment is to remove most of the BOD. There are three commonly used
approaches: trickling filters, activated sludge process and oxidation ponds.
Secondary treatment can remove at least 85 percent of the BOD.
A trickling filter consists of a rotating
distribution arm that sprays liquid wastewater over a circular bed of ‘fist
size’ rocks or other coarse materials. The spaces between the rocks allow air
to circulate easily so that aerobic conditions can be maintained. The
individual rocks in the bed are covered with a layer of slime, which consists
of bacteria, fungi, algae, etc. which degrade the waste trickling through the
bed. This slime periodically slides off individual rocks and is collected at
the bottom of the filter along with the treated wastewater and is then passed
on to the secondary settling tank where it is removed.
In the activated sludge process the sewage is
pumped into a large tank and mixed for several hours with bacteria rich sludge
and air bubbles to facilitate degradation by micro-organisms. The water then
goes into a sedimentation tank where most of the microorganisms settle out as
sludge. This sludge is then broken down in an anaerobic digester where
methane-forming bacteria slowly convert the organic matter into carbon dioxide,
methane and other stable end products. The gas produced in the digester is 60
percent methane, which is a valuable fuel and can be put to many uses within
the treatment plant itself. The digested sludge, which is still liquid, is
normally pumped out onto sludge drying beds where evaporation and seepage
remove the water. This dried sludge is potentially a good source of manure.
Activated sludge tanks use less land area than trickling filters with
equivalent performance. They are also less expensive to construct than
trickling filters and have fewer problems with flies and odour and can also
achieve higher rates of BOD removal. Thus although the operating costs are a
little higher due to the expenses incurred on energy for running pumps and
blowers they are preferred over trickling filters.
Oxidation ponds are large shallow ponds
approximately 1 to 2 metres deep where raw or partially treated sewage is
decomposed by microorganisms. They are easy to build and manage and accommodate
large fluctuations in flow and can provide treatment at a much lower cost. They
however require a large amount of land and hence can be used where land is not
a limitation.
Advanced sewage treatment: This involves a series
of chemical and physical process that removes specific pollutants left in the
water after primary and secondary treatment. Sewage treatment plant effluents
contain nitrates and phosphates in large amounts. These contribute to
eutrophication. Thus advanced treatment plants are designed to specifically
remove these contaminants. Advanced treatment plants are very expensive to
build and operate and hence are rarely used.
Pollution due to oil: Oil pollution of the sea
normally attracts the greatest attention because of its visibility. There are
several sources though which the oil can reach the sea.
Tanker operations Half the world production of
crude oil which is close to three billion tones a year is transported by sea.
After a tanker has unloaded its cargo of oil it has to take on seawater as
ballast for the return journey. This ballast water is stored in the cargo
compartments that previously contained the oil. During the unloading of the
cargo a certain amount of oil remains clinging to the walls of the container
and this may amount to 800 tonnes in a 200,000 tonne tanker. The ballast water
thus becomes contaminated with this oil. When a fresh cargo of oil is to be
loaded, these compartments are cleaned with water, which discharges the dirty
ballast along with the oil into the sea. Two techniques have substantially
reduced this oil pollution. In the load-on-top system, the compartments are
cleaned by high pressure jets of water. The oily water is retained in the
compartment until the oil floats to the top. The water underneath that contains
only a little oil is then discharged into the sea and the oil is transferred to
a slop tank. At the loading terminal, fresh oil is loaded on top of the oil in
the tank and hence the name of the technique. In the second method called
‘crude oil washing’ , the clingage is removed by jets of crude oil while the
cargo is being unloaded. Some modern tankers have segregated ballast where the
ballast water does not come in contact with the oil. Thus with the introduction
of these new methods of deballasting, the amount of oil entering the sea has
been considerably reduced.
Dry docking All ships need periodic dry docking
for servicing, repairs, cleaning the hull, etc. During this period when the
cargo compartments are to completely emptied, residual oil finds its way into
the sea.
Bilge and fuel oils As ballast tanks take up
valuable space, additional ballast is sometimes carried in empty fuel tanks.
While being pumped overboard it carries oil into the sea. Individually the
quantity of oil released may be small but it becomes a considerable amount when
all the shipping operations are taken into consideration.
Tanker accidents A large number of oil tanker
accidents happen every year. Sometimes this can result in major disasters such
as that of the Exxon Valdez described in the section on water pollution.
Offshore oil production Oil that is extracted from
the seabed contains some water. Even after it is passed through oil separators
the water that is discharged contains some oil, which adds to marine pollution.
Drilling muds which are pumped down oil wells when it is being drilled normally
contain 70 to 80 percent of oil. They are dumped on the seabed beneath the
platform thus heavily contaminating the water. Uncontrolled release of oil from
the wells can be catastrophic events resulting in oil pollution.
Control measures for oil pollution: Cleaning oil
from surface waters and contaminated beaches is a time consuming labour
intensive process. The natural process of emulsification of oil in the water
can be accelerated through the use of chemical dispersants which can be sprayed
on the oil. A variety of slick-lickers in which a continuous belt of absorbent
material dips through the oil slick and is passed through rollers to extract
the oil have been designed. Rocks, harbour walls can be cleaned with high pressure
steam or dispersants after which the surface must be hosed down.
Effects of marine pollution: Apart from causing
eutrophication a large amount of organic wastes can also result in the
development of red tides. These are phytoplankton blooms of such intensity that
the area is discolored. Many important commercially important marine species
are also killed due to clogging of gills or other structures.
When liquid oil is spilled on the sea it spreads
over the surface of the water to form a thin film called an oil slick . The
rate of spreading and the thickness of the film depends on the sea temperature
and the nature of the oil.
Oil slicks damage marine life to a large extent.
Salt marshes, mangrove swamps are likely to trap oil and the plants, which form
the basis for these ecosystems thus suffer. For salt marsh plants, oil slicks
can affect the flowering, fruiting and germination.
If liquid oil contaminates a bird’s plumage its
water repellent properties are lost. Water thus penetrates the plumage and
displaces the air trapped between the feathers and the skin. This air layer is
necessary as it provides buoyancy and thermal insulation. With this loss the
plumage becomes water logged and the birds may sink and drown. Even if this
does not happen loss of thermal insulation results in exhaustion of food
reserves in an attempt to maintain body temperature often followed by death.
Birds often clean their plumage by preening and in the process consume oil
which depending on its toxicity can lead to intestinal, renal or liver failure.
Drill cuttings dumped on the seabed create anoxic
conditions and result in the production of toxic sulphides in the bottom
sediment thus eliminating the benthic fauna.
Fish and shellfish production facilities can also
be affected by oil slicks. The most important commercial damage can however
also come from tainting which imparts an unpleasant flavour to fish and seafood
and is detectable at extremely low levels of contamination. This reduces the
market value of seafood.
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